October 2023 Cooking Problem – Isabel Eats

This enjoyable month-to-month recipe problem is again! Be part of us to assist encourage and encourage you within the kitchen and for an opportunity to win a prize!

This Mexican Pork Chile Verde is made of tender pieces of pork simmered in a flavorful tomatillo and chile broth. Serve in a bowl or with a side of rice for an authentic Mexican meal! (low carb, gluten free, paleo)

New to the cooking problem? Listed here are the main points on the right way to be a part of this month!

October 2023 Problem Recipe

The recipe for this month’s cooking problem is chile verde! This Mexican stew is fabricated from tender items of pork simmered in a flavorful tomatillo and chile broth. I like serving it in a bowl with some rice and beans for a standard Mexican meal, however you might additionally add it to gorditas, burritos, sopes, and tacos!

Should you don’t eat pork however would nonetheless wish to take part on this month’s problem, you can also make this rooster chile verde as a substitute. Simply let me know within the e mail everytime you submit it so I do know you made the rooster model.

This Mexican Pork Chile Verde is made of tender pieces of pork simmered in a flavorful tomatillo and chile broth. Serve in a bowl or with a side of rice for an authentic Mexican meal! (low carb, gluten free, paleo)

September Cooking Problem Recap

September’s cooking problem featured tres leches cake, and everybody’s dessert appeared scrumptious! Thanks to all who participated.

September’s winner was Victoria, and he or she was notified by way of e mail and has been despatched her prize. Congratulations, Victoria!

September Cooking Challenge Entries Collage


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